These are our top 15-minute recipes for lunch and dinner

Victor Protasio; Prop Styling: Mary Clayton Carl; Food Styling: Emily Nabors Hall

Victor Protasio, Prop Styling by Mary Clayton Carl; Food Style: Emily Nabors Hall

If you’re under the impression that you have to spend 30 minutes If you think you need to spend more time in the kitchen than necessary to prepare a home-cooked meal, think again. These main dish recipes can be prepared in under 15 minutes. And they’re far from boring. Your family will love these recipes for the delicious flavors they deliver and you’ll enjoy the meal even more knowing how little time you spent in the kitchen.

This collection includes everything you need to make delicious homemade meals, from hearty sandwiches to hearty salads to sheet-pan nachos and many more.

Caitlin Bensel; Food Styling: Melissa Gray; Prop Styling: Missie Neville Crawford

Caitlin Bensel; Food Styling: Melissa Gray; Prop Styling: Missie Neville Crawford

For salmon grilled on the grill, homemade vinaigrette is a delicious finishing touch. This easy dinner recipe is light and nutritious.

Antonis Achilleos

Antonis Achilleos

These nachos are shown with pulled pork but you can use shredded chicken too if you’d prefer it or have it in your pantry.

Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Emily Nabors Hall

Antonis Achilleos. Prop Styling: Kathleen Varner. Food Styling : Emily Nabors Hall

To top the salad, you can buy deli chicken tenders or take-out chicken tenders. However, it is possible to freeze tenders and bake them in the oven or air fryer.

Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christine Keely

Photographer Victor Protasio; Ruth Blackburn Food Stylist, Christine Keely Prop Stylist

These tacos can be made in 15 minutes using frozen shrimp and coleslaw. The creamy slaw helps balance out the spicy chipotle flavors of the shrimp.

Victor Protasio; Prop Styling: Mary Clayton Carl; Food Styling: Emily Nabors Hall

Victor Protasio, Prop Styling by Mary Clayton Carl; Food Style: Emily Nabors Hall

After you’ve prepared all the components, everyone can start building their burrito bowls.

Greg Dupree

Greg Dupree

This quick and easy recipe takes just 10 minutes. It also includes plenty of vegetables and protein.

Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Torie Cox

Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Torie Cox

For homemade chicken salad, use colorful and flavorful beefsteak tomatoes.

Photo: Jennifer Causey; Prop Styling: Christine Keely; Food Styling: Torie Cox

Photo: Jennifer Causey; Prop Styling: Christine Keely; Food Styling: Torie Cox

Rotisserie chicken is the main protein source in this recipe. It’s quick and easy to prepare.

Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christine Keely

Photographer Victor Protasio; Ruth Blackburn Food Stylist, Christine Keely Prop Stylist

A delicious shrimp roll doesn’t need to be enjoyed at a beachside eatery. To make this simple meal, boil water is all you need.

Photo: Caitlin Bensel; Food Stylist: Torie Cox

Photo: Caitlin Bensel; Food Stylist: Torie Cox

This classic sandwich is a must-have when you’re serving tomatoes from the garden. This sandwich lets the fresh, juicy tomatoes shine.

Hector Sanchez

Hector Sanchez

Broiling tomatoes with your oven’s function in the broil mode not only makes it easy to cook them quickly, but also gives them more flavor.

Greg Dupree; Styling: Caroline M. Cunningham

Greg Dupree; Styling: Caroline M. Cunningham

These pretty paninis can be made in 10 minutes with just five ingredients.

Iain Bagwell; Styling: Buffy Hargett Miller

Iain Bagwell; Styling: Buffy Hargett Miller

Instead of just serving up plain chicken tenders, serve them up in corn tortillas with a creamy jalapeño sauce on top.

Ralph Anderson; Styling: Buffy Hargett

Ralph Anderson; Styling: Buffy Hargett

You can use any type of fish, but trout filets are the best choice. Serve this dish with lemon slices.

Victor Protasio; Prop Styling: Lindsey Lower; Food Styling: Chelsea Zimmer

Victor Protasio; Prop Styling: Lindsey Lower; Food Styling: Chelsea Zimmer

You can make this grilled cheese anytime you have a roasted turkey in the refrigerator.

Ralph Anderson; Styling: Rose Nguyen

Ralph Anderson; Styling: Rose Nguyen

This pasta dish can be assembled in 15 minutes using frozen ravioli or jarred Alfredo sauce.

Beth Dreiling Hontzas; Styling: Rose Nguyen

Beth Dreiling Hontzas; Styling: Rose Nguyen

Pan-frying thin turkey cutlets gives them a crispy exterior, while the inside stays tender and juicy.

Southern Living

Southern Living

This crunchy chicken is a great alternative to deep-fried chicken. It takes only 10 minutes to prepare.

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You can read the original article here Southern Living.

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