4th of July desserts that better represent the current America we’re living in now.

4th of July desserts that better represent the current America we’re living in now.

Apple pie? It’s done with us. The standard pie of July 4th has picked up its bindle and walked out the door. It doesn’t feel like it wants to be associated with our country anymore. Luckily there are other desserts ready to take its place.

Boston cream pie

Don’t let the name fool you. It’s a cake and has always been a cake. The foundation upon which it stays aloft is precarious at best. As a result, it risks falling apart with the slightest nudge. Like our own democracy, this pie is a lie.

4th of July desserts that better represent the current America we’re living in now.4th of July desserts that better represent the current America we’re living in now.

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Flambé dessert of any kind

It may represent the smoldering forests from endless wildfires. Or the scorched earth left behind when you had no contact with a toxic family member. For whatever reason, you know that something on fire is what we deserve.

Banana flaming with rumBanana flaming with rum

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Lemon meringue pie

Fluffy white meringue covers the sour filling beneath. Sure, you can eat the best bit, but you can’t avoid the fact that someone else has to deal with the sour portion you are privileged enough to ignore.

Freshly baked lemon meringue pie with toasted peaks, served on a wooden tableFreshly baked lemon meringue pie with toasted peaks, served on a wooden table

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Peach Pie

Peach pie wants you to know that everything is just fine! Don’t let a negative apple get you down. Stick with the status quo, work hard, and you’ll always get to enjoy some peach pie, the new version of the American Dream. Why are you crying!?

Imagine, if you will, a culinary delight that brings together the charming essence of a summer's bounty! Picture a lattice crust, golden and impeccably woven, each strip of dough kissed by the oven's heat to create a tantalizingly crisp texture. Beneath this delicate, yet robust crust lies the surprise of blistered shishito peppers, their smoky notes mingling exquisitely with the succulent sweetness of Colorado peaches. The interplay of flavors is a veritable symphony for the senses, promising a pie that's as much a feast for the eyes as it is for the palate. Bon appétit!Imagine, if you will, a culinary delight that brings together the charming essence of a summer's bounty! Picture a lattice crust, golden and impeccably woven, each strip of dough kissed by the oven's heat to create a tantalizingly crisp texture. Beneath this delicate, yet robust crust lies the surprise of blistered shishito peppers, their smoky notes mingling exquisitely with the succulent sweetness of Colorado peaches. The interplay of flavors is a veritable symphony for the senses, promising a pie that's as much a feast for the eyes as it is for the palate. Bon appétit!

Porter Lansing IV via Getty Images

Fruitcake

Like the nation’s deep-seated two-party system, this cake is going nowhere. It represents the problems we pass to different generations who begrudgingly accept them. It also reflects the current fact that everything is more tolerable when you add copious amounts of alcohol.

Closeup view of sliced delicious homemade fruitcake isolated on white background with clipping path.Closeup view of sliced delicious homemade fruitcake isolated on white background with clipping path.

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Cake mix confection

You’re working overtime to pay for basic groceries. You’ve got zero extra minutes. Anyone can make this classic American dessert after a 13-hour shift that includes the long commute resulting from a mandatory return to office policy and a lack of focus on our aging roadways.

West Palm Beach, USA - October 28, 2011: This is a studio product shot of boxes of various mixes for cakes, blueberry muffins and fudgge brownies by Duncan Hines and Betty Crocker.West Palm Beach, USA - October 28, 2011: This is a studio product shot of boxes of various mixes for cakes, blueberry muffins and fudgge brownies by Duncan Hines and Betty Crocker.

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